Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5 lb | American - Pale 2-Row | 37 | 1.8 | 28.6% | |
5 lb | Flaked Wheat | 34 | 2 | 28.6% | |
5 lb | German - Floor-Malted Bohemian Pilsner | 38 | 1.8 | 28.6% | |
1 lb | German - Wheat Malt | 37 | 2 | 5.7% | |
0.50 lb | Rice Hulls | 0 | 0 | 2.9% | |
1 lb | Dry Malt Extract - Light | 42 | 4 | 5.7% | |
17.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Nugget | Pellet | 14 | Boil | 120 min | 24.99 | 100% | |
0.50 oz / $ 0.00 |
Wyeast - Belgian Witbier 3944 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |