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Really Convincing Timeshare Presentation

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 151 gallons (fermentor volume)
Pre Boil Size: 160 gallons
Post Boil Size: 158.5 gallons
Pre Boil Gravity: 15.3 °P (recipe based estimate)
Post Boil Gravity: 15.5 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 208 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)

Created: Thursday February 28th 2019

Original Gravity:

15.5 °P

Final Gravity:

3.5 °P

ABV (standard):

6.5%

IBU (tinseth):

18.1

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
150 lb	German - Pilsner150 lb Pilsner	38	1.6	49.2%
100 lb	Rolled Oats100 lb Rolled Oats	33	2.2	32.8%
55 lb	American - White Wheat55 lb White Wheat	40	2.8	18%
305 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3.50 lb	Chinook3.5 lb Chinook Hops	Pellet	13	Whirlpool at 175 °F	30 min	18.06	21.2%
5.50 lb	Azacca5.5 lb Azacca Hops	Pellet	15	Dry Hop	0 days		33.3%
2 lb	Chinook2 lb Chinook Hops	Pellet	13	Dry Hop	0 days		12.1%
5.50 lb	Yakima Chief Hops - Citra LupuLN2 (Cryo)5.5 lb Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Dry Hop	0 days		33.3%
16.50 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5.50 lb	Chinook (Pellet)	18.06	33.3%
5.50 lb	Azacca (Pellet)		33.3%
5.50 lb	Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet)		33.3%
16.50 lbs / $ 0.00

Yeast

The Yeast Bay - Vermont Ale

Amount:	1 Each	Cost:
Attenuation (custom):	78.5%	Flocculation:	Medium
Optimum Temp:	64 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3091 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.35 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

210

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-24 15:24 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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