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Pale Ale

191 calories 18.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.74 gallons
Post Boil Size: 10.24 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 69% (brew house)
Source: Me
Calories: 191 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created Sunday February 24th 2019
1.058
1.013
5.9%
78.3
10.1
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb United Kingdom - Maris Otter Pale14 lb Maris Otter Pale 38 3.75 66.7%
1 lb German - Wheat Malt1 lb Wheat Malt 37 2 4.8%
1.50 lb American - Caramel / Crystal 40L1.5 lb Caramel / Crystal 40L 34 40 7.1%
2 lb American - Vienna2 lb Vienna 35 4 9.5%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 2.4%
2 lb Cane Sugar2 lb Cane Sugar 46 0 9.5%
21 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Citra2 oz Citra Hops Pellet 11 First Wort 0 min 48.96 23.5%
2 oz Citra2 oz Citra Hops Pellet 11 Boil at 180 °F 10 min 15.09 23.5%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10 Whirlpool at 180 °F 0 min 3.75 5.9%
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Whirlpool at 180 °F 0 min 10.49 23.5%
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Dry Hop 4 days 23.5%
8.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5 gal Infusion 145 °F 40 min
1 gal Infusion 156 °F 40 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Omega Yeast Labs - Tropical IPA OYL-200
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
75 - 85 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 189 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale Ale" American Pale Ale beer recipe by Me. All Grain, ABV 5.85%, IBU 78.27, SRM 10.1, Fermentables: (Maris Otter Pale, Wheat Malt, Caramel / Crystal 40L, Vienna, Caramel / Crystal 80L, Cane Sugar) Hops: (Citra, Centennial, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-12 00:38 UTC
Water Requirements
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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