Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Magnum0.4 oz Magnum Hops |
|
Pellet |
11.5 |
Boil at 203 °F
|
60 min |
17.77 |
33.3% |
|
0.80 oz |
East Kent Goldings0.8 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 203 °F
|
30 min |
11.87 |
66.7% |
|
1.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Magnum (Pellet) 0.39999999908503 oz Magnum (Pellet) Hops |
|
17.77 |
33.3% |
|
0.80 oz |
East Kent Goldings (Pellet) 0.79999999817006 oz East Kent Goldings (Pellet) Hops |
|
11.87 |
66.7% |
|
1.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 qt |
|
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Balanced Profile
"Irish Red" Irish Red Ale beer recipe by coputnam. All Grain, ABV 4.41%, IBU 29.64, SRM 10.04, Fermentables: (Maris Otter Pale, Carapils (Dextrine Malt), Special Roast, Biscuit, Chocolate) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-23 18:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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