Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
American - Pale 2-Row6 lb Pale 2-Row |
|
37 |
1.8 |
100% |
|
6 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Pacific Gem0.3 oz Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
31.55 |
15.5% |
|
0.30 oz |
Pacific Gem0.3 oz Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
5 min |
6.29 |
15.5% |
|
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
20 min |
15.6 |
25.8% |
|
0.34 oz |
Pacific Gem0.34 oz Pacific Gem Hops |
|
Pellet |
15.4 |
Dry Hop
|
7 days |
|
17.5% |
|
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
25.8% |
|
1.94 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.94 oz |
Pacific Gem (Pellet) 0.93999999784982 oz Pacific Gem (Pellet) Hops |
|
37.84 |
48.5% |
|
1 oz |
Mosaic (Pellet) 0.99999999771257 oz Mosaic (Pellet) Hops |
|
15.6 |
51.6% |
|
1.94 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 qt |
|
Infusion |
-- |
152 °F |
90 min |
|
|
|
Sparge |
-- |
120 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
|
1 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
5 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
|
19 oz |
Spontaneously Fermented Blueberries
|
|
Other |
Primary |
0 min. |
Target Water Profile
Brooklyn
"Spontaneity" Mixed-Fermentation Sour Beer recipe by Kevin. BIAB, ABV 5.71%, IBU 53.45, SRM 3.59, Fermentables: (Pale 2-Row) Hops: (Pacific Gem, Mosaic) Other: (Chalk, Calcium Chloride, Epsom Salt, Lactic acid, Spontaneously Fermented Blueberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-23 17:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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