Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Magnum14 g Magnum Hops |
|
Pellet |
15 |
Boil
|
80 min |
26.24 |
13.9% |
|
15 g |
Centennial15 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
15 min |
11.08 |
14.9% |
|
25 g |
Centennial25 g Centennial Hops |
|
Leaf/Whole |
10 |
Whirlpool
|
20 min |
5.68 |
24.8% |
|
25 g |
Mosaic25 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Whirlpool
|
20 min |
7.1 |
24.8% |
|
22 g |
Mosaic22 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
5 days |
|
21.8% |
|
101 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
70 °C |
67 °C |
-- |
|
15 L |
Recirculate all wort at 74c |
Infusion |
67 °C |
65 °C |
80 min |
|
6 L |
3 batches of 2litres at 15 minutes intervals with a total 90 mins draining into the boil pan |
Sparge |
-- |
82 °C |
15 min |
Starting Mash Thickness:
2.25 L/kg
Starting Grain Temp:
45 °C |
Target Water Profile
London (Porter, dark ales)
Notes
An excellent brew. Liked by all who consumed and didn't last long!
Very light colour, low maltiness, decent body
Perfect bitterness, moderate to strong flavour, light aroma
Suggestion to improve: less Centennial flavour, more Mosaic or other flavour
More Mosaic aroma
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-04 06:10 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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