Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Fuggles0.75 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
40 min |
13.14 |
50% |
|
0.75 oz |
Glacier0.75 oz Glacier Hops |
|
Pellet |
5.5 |
Boil
|
40 min |
16.07 |
50% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Fuggles (Pellet) 0.74999999828443 oz Fuggles (Pellet) Hops |
|
13.14 |
50% |
|
0.75 oz |
Glacier (Pellet) 0.74999999828443 oz Glacier (Pellet) Hops |
|
16.07 |
50% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Keep temp at 152 or less. |
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
Notes
Start fermentation at 65F, and increase +2F per day for 3 days (finish at 71F). Primary will likely be done in 3 days. (Maybe K-97 Fermentis is good alternative?) Limit carbonation to 1.5volCO2. Protein haze from flaked barley leaves this beer a good candidate for gelatin fining.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-22 19:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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