Citrus IPA Beer Recipe | BIAB American IPA by Dudu666 | Brewer's Friend
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Citrus IPA

160 calories 16.5 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Dudu
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Monday January 21st 2019
1.052
1.013
5.1%
49.1
9.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg American - Pale 2-Row3.5 kg Pale 2-Row 37 1.8 77.8%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 11.1%
0.50 kg Finland - Wheat Malt0.5 kg Wheat Malt 38 2 11.1%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Styrian Goldings15 g Styrian Goldings Hops Pellet 5.5 Boil at 100 °C 60 min 11.12 18.8%
25 g Cascade25 g Cascade Hops Pellet 6.3 Boil at 100 °C 20 min 12.85 31.3%
25 g Cascade25 g Cascade Hops Pellet 6.3 Boil at 100 °C 2 min 1.79 31.3%
15 g Columbus15 g Columbus Hops Pellet 15 Boil at 100 °C 30 min 23.3 18.8%
80 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Citrus IPA" American IPA beer recipe by Dudu. BIAB, ABV 5.11%, IBU 49.07, SRM 9.06, Fermentables: (Pale 2-Row, Carapils, Wheat Malt) Hops: (Styrian Goldings, Cascade, Columbus)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-26 11:55 UTC
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