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Citrus IPA

160 calories 16.5 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Dudu
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Monday January 21st 2019
1.052
1.013
5.1%
49.1
9.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg American - Pale 2-Row3.5 kg Pale 2-Row 37 1.8 77.8%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 11.1%
0.50 kg Finland - Wheat Malt0.5 kg Wheat Malt 38 2 11.1%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Styrian Goldings15 g Styrian Goldings Hops Pellet 5.5 Boil at 100 °C 60 min 11.12 18.8%
25 g Cascade25 g Cascade Hops Pellet 6.3 Boil at 100 °C 20 min 12.85 31.3%
25 g Cascade25 g Cascade Hops Pellet 6.3 Boil at 100 °C 2 min 1.79 31.3%
15 g Columbus15 g Columbus Hops Pellet 15 Boil at 100 °C 30 min 23.3 18.8%
80 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.5 L) 29.4
Mash volume with grains (equipment estimates 34.5 L) 32.4
Grain absorption losses -4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Volume into fermentor 20
Total: 29.4  
Equipment Profile Used: System Default
"Citrus IPA" American IPA beer recipe by Dudu. BIAB, ABV 5.11%, IBU 49.07, SRM 9.06, Fermentables: (Pale 2-Row, Carapils, Wheat Malt) Hops: (Styrian Goldings, Cascade, Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-26 11:55 UTC