Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Sterling1 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
20 min |
8.52 |
33.3% |
|
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
30 min |
4.97 |
33.3% |
|
1 oz |
Yakima Chief Hops - US Golding1 oz US Golding Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
7.93 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.75 gal |
|
Infusion |
-- |
151 °F |
75 min |
|
6.25 gal |
|
Fly Sparge |
-- |
166 °F |
60 min |
Target Water Profile
Munich (Dark Lager)
"Doppelbock" Doppelbock beer recipe by OC. All Grain, ABV 8.03%, IBU 21.42, SRM 18.27, Fermentables: (Pilsner, Munich - Light 10L, Crystal 60L) Hops: (Sterling, Liberty, US Golding)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-14 15:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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