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White IPA -South African Session

Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Ryan Behnken
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)

Created: Friday January 11th 2019

Original Gravity:

1.048

Final Gravity:

1.009

ABV (standard):

5.1%

IBU (tinseth):

43.0

SRM (morey):

4.4

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.80 kg	Belgian - Pilsner2.8 kg Pilsner	37	1.6	68.3%
0.80 kg	Belgian - Wheat0.8 kg Wheat	38	1.8	19.5%
0.30 kg	Weyermann - CaraBelge0.3 kg CaraBelge	33	13.6	7.3%
0.20 kg	German - CaraHell0.2 kg CaraHell	34	11	4.9%
4.10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Yakima Valley Hops - Southern Promise20 g Southern Promise Hops	Pellet	10.5	Boil	60 min	28.96	25%
30 g	Citra30 g Citra Hops	Pellet	11	Boil	5 min	9.07	37.5%
30 g	Lemondrop30 g Lemondrop Hops	Pellet	6	Boil	5 min	4.95	37.5%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Yakima Valley Hops - Southern Promise (Pellet) 20 g Southern Promise (Pellet) Hops	28.96	25%
30 g	Citra (Pellet) 30 g Citra (Pellet) Hops	9.07	37.5%
30 g	Lemondrop (Pellet) 30 g Lemondrop (Pellet) Hops	4.95	37.5%
80 g / $ 0.00

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	12 Each	Cost:
Attenuation (avg):	86%	Flocculation:	Low
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 88 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Adding citrus historix leaves

Last Updated and Sharing

352

Views

Brews

Public: Yup, Shared
Last Updated: 2019-01-11 15:15 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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