Hopmunculae Beer Recipe | BIAB American IPA | Brewer's Friend
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Hopmunculae

180 calories 16.1 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Thursday December 27th 2018
1.059
1.011
6.3%
88.1
13.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 85.7%
0.50 kg United Kingdom - Crystal 55L0.5 kg Crystal 55L 34 55 14.3%
3.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Simcoe15 g Simcoe Hops Leaf/Whole 12.7 Boil 60 min 34.47 21.4%
10 g Magnum10 g Magnum Hops Lupulin Pellet 15 Boil 60 min 29.86 14.3%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Boil 60 min 15.56 14.3%
10 g Saaz10 g Saaz Hops Lupulin Pellet 4.1 Boil 60 min 8.16 14.3%
15 g Amarillo15 g Amarillo Hops Leaf/Whole 8.6 Aroma 0 min 21.4%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 0 days 14.3%
70 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hopmunculae" American IPA beer recipe by Olliew130. BIAB, ABV 6.26%, IBU 88.05, SRM 13.53, Fermentables: (Maris Otter Pale, Crystal 55L) Hops: (Simcoe, Magnum, Amarillo, Saaz)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-27 03:41 UTC
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