Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Black Wooly Bugger porter

206 calories 21.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Todd Templen
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created Saturday December 22nd 2018
1.062
1.016
6.0%
20.2
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb United Kingdom - Maris Otter Pale20 lb Maris Otter Pale 38 3.75 67.8%
3 lb United Kingdom - Brown3 lb Brown 32 65 10.2%
3 lb United Kingdom - Chocolate3 lb Chocolate 34 425 10.2%
1 lb United Kingdom - Black Patent1 lb Black Patent 27 525 3.4%
2.50 lb Flaked Oats2.5 lb Flaked Oats 33 2.2 8.5%
29.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Boil 60 min 13.46 40%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 30 min 5.12 40%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 4.5 Boil 15 min 1.65 20%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
10 gal Temperature 155 °F 90 min
3 gal Sparge 170 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Yeast nutrients Other Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 242 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Black Wooly Bugger porter" American Porter beer recipe by Todd Templen. All Grain, ABV 6.03%, IBU 20.24, SRM 50, Fermentables: (Maris Otter Pale, Brown, Chocolate, Black Patent, Flaked Oats) Hops: (Centennial, Tettnanger) Other: (Yeast nutrients )
Last Updated and Sharing
 
188
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-22 23:15 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/