hoppy hefe Beer Recipe | BIAB Weissbier by ChrisChown | Brewer's Friend
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hoppy hefe

189 calories 20.1 g 16 oz
Beer Stats
Method: BIAB
Style: Weissbier
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Source: chown
Calories: 189 calories (Per 16oz)
Carbs: 20.1 g (Per 16oz)
Created: Saturday December 15th 2018
1.057
1.015
5.5%
20.6
3.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 lb German - Wheat Malt4.8 lb Wheat Malt 37 2 47.5%
4.80 lb German - Pilsner4.8 lb Pilsner 38 1.6 47.5%
0.50 lb German - Munich Light0.5 lb Munich Light 37 6 5%
10.10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Mount Hood0.5 oz Mount Hood Hops Pellet 5.6 Boil 60 min 11.87 25%
0.50 oz Mount Hood0.5 oz Mount Hood Hops Pellet 5.6 Boil 25 min 0.83 25%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 5.3 Whirlpool 0 min 7.94 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
 
Yeast
Imperial Yeast - G01 Stefon
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
63 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Eugene, Oregon, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
4 0 6 3 4 24
Mash Chemistry and Brewing Water Calculator
 
Notes

1.062

Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-16 00:59 UTC
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