Munich Dunkel Beer Recipe | BIAB Munich Dunkel by Brewer #127020 | Brewer's Friend
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Munich Dunkel

182 calories 19 g 12 oz
Beer Stats
Method: BIAB
Style: Munich Dunkel
Boil Time: 75 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Saturday December 8th 2018
1.055
1.014
5.4%
27.3
21.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 lb Finland - Munich Malt1.2 lb Munich Malt 36 7 55.5%
0.80 lb American - Pale 2-Row0.8 lb Pale 2-Row 37 1.8 37%
1.35 oz Belgian - Biscuit1.35 oz Biscuit 35 23 3.9%
0.67 oz German - Chocolate Wheat0.67 oz Chocolate Wheat 31 413 1.9%
0.56 oz German - Carafa III0.56 oz Carafa III 32 535 1.6%
34.58 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.65 g Magnum2.65 g Magnum Hops Pellet 11.8 Boil 75 min 26.85 53.5%
0.80 g Hallertau Mittelfruh0.8 g Hallertau Mittelfruh Hops Pellet 3.4 Boil 5 min 0.45 16.2%
1.50 g Hallertau Mittelfruh1.5 g Hallertau Mittelfruh Hops Pellet 3.4 Aroma 0 min 30.3%
4.95 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ellicott City, Maryland, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Munich Dunkel" Munich Dunkel beer recipe by Brewer #127020. BIAB, ABV 5.39%, IBU 27.29, SRM 21.17, Fermentables: (Munich Malt, Pale 2-Row, Biscuit, Chocolate Wheat, Carafa III) Hops: (Magnum, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-08 14:49 UTC
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