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Blonde X

158 calories
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 26 liters (fermentor volume)
Boil Size: 30 liters
Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Share: <EMBED>
1.048
1.012
4.79%
25.44
4.62
n/a
Fermentables
Amount Fermentable PPG °L Bill %
4 kgAmerican - Pale 2-Row4 kg Pale 2-Row371.872.7%
1 kgAmerican - Vienna1 kg Vienna35418.2%
0.5 kgAmerican - Munich - Light 10L0.5 kg Munich - Light 10L33109.1%
5.5 kg Total      
Hops
Amount Variety Type AA Use Time IBU
0.5 ozCentennial0.5 oz Centennial HopsPellet10Boil60 min14.92
14 gSimcoe14 g Simcoe HopsPellet12.7Boil10 min6.78
14 gCascade14 g Cascade HopsPellet7Boil10 min3.74
14 gAmarillo14 g Amarillo HopsPellet8.6Dry Hop3 days
Mash Guidelines
Amount Description Type Temp Time
18.5 LSparge67 C60 min
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
18.9 - 22.2 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Blonde Ale, ABV 4.79%, IBU 25.44, SRM 4.62, Fermentables: (Pale 2-Row, Vienna, Munich - Light 10L) Hops: (Centennial, Simcoe, Cascade, Amarillo)
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View Count: 7
Brew Count: 0
Last Updated: 2018-12-07 00:34 UTC
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