Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Tettnanger0.4 oz Tettnanger Hops |
|
Pellet |
4.5 |
First Wort
|
60 min |
5.55 |
28.6% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
9.93 |
71.4% |
|
1.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.40 oz |
Tettnanger (Pellet) 1.3999999967976 oz Tettnanger (Pellet) Hops |
|
15.48 |
100% |
|
1.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.75 gal |
|
Temperature |
-- |
151 °F |
45 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 lb |
Peach
|
|
Other |
Secondary |
-- |
|
3.90 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
|
1.20 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
1.60 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
1.45 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and malty
"Peach Honey Wheat" American Wheat Beer recipe by Benny Mann. BIAB, ABV 5.25%, IBU 15.48, SRM 6.33, Fermentables: (Pale 2-Row, White Wheat, Honey Malt) Hops: (Tettnanger) Other: (Peach, Calcium Chloride, Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-05 23:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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