Oatmeal Porter Beer Recipe | Extract Brown Porter | Brewer's Friend
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Oatmeal Porter

210 calories 23.3 g 12 oz
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Beer Stats
Method: Extract
Style: Brown Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 60% (steeping grains only)
Calories: 210 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Tuesday November 27th 2018
1.063
1.018
5.9%
29.5
33.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
0.05 lb Cane Sugar0.05 lb Cane Sugar 46 0 0.3%
0.05 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 62.3%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 12.5%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 6.2%
1 lb American - Chocolate1 lb Chocolate 29 350 6.2%
2 lb American - Munich - Dark 20L2 lb Munich - Dark 20L 33 20 12.5%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Fuggles2 oz Fuggles Hops Pellet 4.5 Boil 45 min 29.53 100%
2 oz / $ 0.00
 
Yeast
Imperial Yeast - A10 Darkness
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 321 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Oatmeal Porter" Brown Porter beer recipe by Walker Howell. Extract, ABV 5.89%, IBU 29.53, SRM 33.44, Fermentables: (Cane Sugar) Steeping Grains: (Maris Otter Pale, Flaked Oats, Caramel / Crystal 80L, Chocolate, Munich - Dark 20L) Hops: (Fuggles)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-27 05:54 UTC
NEW Water Requirements:
Oatmeal Porter
Equipment Profile Used

System Default

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Water Requirements:
Oatmeal Porter
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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