View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

IPA 2.0

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)

Created: Thursday November 22nd 2018

Original Gravity:

1.062

Final Gravity:

1.014

ABV (standard):

6.3%

IBU (tinseth):

150.4

SRM (morey):

3.7

Mash pH

5.8

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	86.3%
1.10 lb	Flaked Oats1.1 lb Flaked Oats	33	2.2	10.5%
0.33 lb	Maltodextrin0.33 lb Maltodextrin	39	0	3.2%
10.43 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	60 min	58.34	10%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	10 min	21.15	10%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	10 min	15.51	10%
2 oz	Citra2 oz Citra Hops	Pellet	11	Whirlpool	20 min	32.96	20%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Whirlpool	20 min	22.47	10%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop at 68 °F	5 days		20%
2 oz	Columbus2 oz Columbus Hops	Pellet	15	Dry Hop at 68 °F	5 days		20%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Columbus (Pellet)	101.96	50%
5 oz	Citra (Pellet) 4.9999999885628 oz Citra (Pellet) Hops	48.47	50%
10 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

171

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-29 01:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!