Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
11 lb |
American - Pilsner11 lb Pilsner |
|
37 |
1.8 |
46.3% |
|
10 lb |
Flaked Wheat10 lb Flaked Wheat |
|
34 |
2 |
42.1% |
|
2.25 lb |
Flaked Oats2.25 lb Flaked Oats |
|
33 |
2.2 |
9.5% |
|
0.50 lb |
Munich0.5 lb Munich |
|
37 |
6 |
2.1% |
|
23.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Domestic Hallertau4 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
29.1 |
100% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Domestic Hallertau (Pellet) 3.9999999908503 oz Domestic Hallertau (Pellet) Hops |
|
29.1 |
100% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Infusion |
132 °F |
122 °F |
15 min |
|
|
|
Infusion |
154 °F |
154 °F |
60 min |
|
8 gal |
|
Fly Sparge |
180 °F |
170 °F |
20 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"White Queen" Witbier beer recipe by wbrewer0903. All Grain, ABV 5.96%, IBU 29.1, SRM 4.22, Fermentables: (Pilsner, Flaked Wheat, Flaked Oats, Munich) Hops: (Domestic Hallertau) Other: (Sweet Orange Peel, Coriander Seed, Chamomile)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-22 19:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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