Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

#047 Marzen

203 calories 17.9 g 330 ml
Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24.4 liters
Post Boil Size: 20.42 liters
Pre Boil Gravity: 13.8 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: Nogias
Calories: 203 calories (Per 330ml)
Carbs: 17.9 g (Per 330ml)
Created Saturday November 10th 2018
16.3 °P
3.1 °P
7.2%
21.9
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg German - Pilsner2 kg Pilsner 38 1.6 34.8%
1.50 kg Weyermann - Munich Type II (Dark)1.5 kg Munich Type II (Dark) 37 10 26.1%
1.50 kg German - Vienna1.5 kg Vienna 37 4 26.1%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 8.7%
0.25 kg Flaked Wheat0.25 kg Flaked Wheat 34 2 4.3%
5.75 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Sybilla20 g Sybilla Hops Pellet 6.5 Boil at 100 °C 60 min 15.66 50%
10 g Charles Faram - Lubelski (4 AA)10 g Charles Faram - Lubelski (4 AA) Hops Pellet 4 Aroma at 100 °C 15 min 2.39 25%
10 g Sybilla10 g Sybilla Hops Pellet 6.5 Aroma at 100 °C 15 min 3.88 25%
40 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
20.1 L Przerwa Temperature 62 °C 30 min
Przerwa Temperature 72 °C 45 min
10 L Zacieranie ciągłe Fly Sparge 78 °C 5 min
Starting Mash Thickness: 3.5 L/kg
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
Yes
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 114 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.12 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Gęstwa S-23
Chmielenie 2x

Last Updated and Sharing
 
239
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-07 20:28 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/