Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
70 min |
15.24 |
50% |
|
5 g |
Styrian Goldings5 g Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
10 min |
1.96 |
16.7% |
|
10 g |
Styrian Goldings10 g Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Aroma
|
0 min |
|
33.3% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Infusion |
-- |
65 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
|
1 tsp |
yeast nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Belgian Blonde Ale" Belgian Blond Ale beer recipe by Marko65. BIAB, ABV 7.49%, IBU 17.2, SRM 7.42, Fermentables: (Pilsner, CaraMunich I, CaraVienne, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (East Kent Goldings, Styrian Goldings) Other: (irish moss, yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-11 16:11 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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