Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30.34 g |
Perle30.34 g Perle Hops |
|
Pellet |
7.7 |
First Wort at 78 °C
|
60 min |
41.69 |
75.1% |
|
4.69 g |
Hallertau Mittelfruh4.69 g Hallertau Mittelfruh Hops |
|
Pellet |
4.3 |
Boil at 100 °C
|
20 min |
1.11 |
11.6% |
|
5.37 g |
Spalt5.37 g Spalt Hops |
|
Pellet |
5 |
Boil at 100 °C
|
20 min |
1.48 |
13.3% |
|
40.40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
50 °C |
30 min |
|
|
|
Temperature |
-- |
58 °C |
30 min |
|
|
|
Temperature |
-- |
67 °C |
25 min |
|
|
|
Fly Sparge |
-- |
78 °C |
1 min |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Cinnamon
|
|
Spice |
Whirlpool |
-- |
|
57 g |
Coffee
|
|
Flavor |
Whirlpool |
-- |
Target Water Profile
Eschach
"Wiener Lager mit Kaffee und Zimt" Vienna Lager beer recipe by Brewer #179665. All Grain, ABV 5.27%, IBU 44.28, SRM 4.78, Fermentables: (Lager, Vienna, Munich Light, Wheat Malt) Hops: (Perle, Hallertau Mittelfruh, Spalt) Other: (Cinnamon, Coffee)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-09 14:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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