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Awesome Recipe

244 calories 22 carbs
Beer Stats
Method: All Grain
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 6000 liters (fermentor volume)
Pre Boil Size: 6510 liters
Pre Boil Gravity: 16.6 °P (recipe based estimate)
Efficiency: 96% (brew house)
Calories: 244 calories (Per 355mL)
Carbs: 22 g (Per 355mL)
Created Thursday November 8th 2018
17.9 °P
3.8 °P
7.75%
63.86
4.41
5.72
 
Fermentables
Amount Fermentable PPG °L Bill %
1300 kg American - Pilsner1300 kg Pilsner 37 1.8 86.7%
100 kg American - Munich - Light 10L100 kg Munich - Light 10L 33 10 6.7%
100 kg German - Pale Wheat100 kg Pale Wheat 39 1.5 6.7%
1500 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
3 kg Magnum3 kg Magnum Hops Pellet 15 Boil 60 min 16.18 7.9%
10 kg Cascade10 kg Cascade Hops Pellet 7 Boil 30 min 19.34 26.3%
10 kg Cascade10 kg Cascade Hops Pellet 7 Whirlpool 10 min 11.67 26.3%
10 kg Centennial10 kg Centennial Hops Pellet 10 Whirlpool 10 min 16.67 26.3%
5 kg Cascade5 kg Cascade Hops Pellet 7 Dry Hop 2 days 13.2%
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1
Attenuation (custom):
80%
Flocculation:
Very High
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.25 (M cells / ml / ° P) 134504 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Mixed-Style Beer, ABV 7.75%, IBU 63.86, SRM 4.41, Fermentables: (Pilsner, Munich - Light 10L, Pale Wheat) Hops: (Magnum, Cascade, Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-08 20:43 UTC
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