I,PA Beer Recipe | BIAB American IPA | Brewer's Friend
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I,PA

240 calories 21.7 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 7.25 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 240 calories (Per 12oz)
Carbs: 21.7 g (Per 12oz)
Created: Monday November 5th 2018
1.073
1.014
7.7%
44.2
5.0
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 85.7%
2 lb American - Vienna2 lb Vienna 35 4 11.4%
0.50 lb United Kingdom - Carastan Light (15L)0.5 lb Carastan Light (15L) 35 15 2.9%
17.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Magnum40 g Magnum Hops Pellet 10.5 Boil 60 min 33.68 41.7%
28 g Nelson Sauvin28 g Nelson Sauvin Hops Pellet 12.5 Boil 5 min 5.59 29.2%
28 g Citra28 g Citra Hops Pellet 11 Boil 5 min 4.92 29.2%
96 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 154 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
63 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 243 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
St Louis + 1tsp CaCl
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
1.5tspn CaCl added
1.2mL 88% lactic acid added

Mash pH 5.25
Mash Chemistry and Brewing Water Calculator
 
Notes

Brewed 11/5/18

11/14/18

  • Dry hopped 1oz/gallon with amarillo, cascade, citra, galaxy, mosaic, nelson

    11/18/18
  • Bottled
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-26 19:42 UTC
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