Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Awesome Recipe

187 calories 17 g 12 oz
Beer Stats
Method: Extract
Style: Saison
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 187 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Sunday November 4th 2018
1.057
1.011
6%
0
7.76
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Pilsen6.6 lb Liquid Malt Extract - Pilsen 35 2 76.7%
1 lb Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat 42 3 11.6%
7.6 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
4 oz American - Caramel / Crystal 150L4 oz Caramel / Crystal 150L 33 150 2.9%
12 oz United Kingdom - Pearl12 oz Pearl 37 2.1 8.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 7.8 Boil 0 min 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 0 min 50%
2 oz / 0.00
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: Saison, ABV 6%, IBU 0, SRM 7.76, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Wheat) Steeping Grains: (Caramel / Crystal 150L, Pearl) Hops: (Northern Brewer, Saaz)
Last Updated and Sharing
 
43
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-04 01:01 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/