Cele Clone 18 Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Cele Clone 18

237 calories 21.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Source: E
Calories: 237 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Saturday November 3rd 2018
1.072
1.014
7.7%
95.8
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 89.7%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 6.9%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.4%
14.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Chinook1.5 oz Chinook Hops Pellet 14.7 Boil 60 min 74.06 33.3%
1 oz Crystal1 oz Crystal Hops Pellet 3.6 Boil 45 min 11.1 22.2%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 12.8 Aroma 15 min 10.67 11.1%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 12.8 Aroma 0 min 11.1%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 12 Dry Hop at 68 °F 0 days 11.1%
0.50 oz Crystal0.5 oz Crystal Hops Pellet 3.6 Dry Hop at 68 °F 0 days 11.1%
4.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cele Clone 18" American Pale Ale beer recipe by E. All Grain, ABV 7.71%, IBU 95.83, SRM 9.7, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Carapils (Dextrine Malt)) Hops: (Chinook, Crystal, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-03 21:55 UTC
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