Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Alpha split BIG BEER little sour beer

254 calories 23.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Strong Ale
Boil Time: 60 min
Batch Size: 2.25 gallons (fermentor volume)
Pre Boil Size: 4.25 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Bgarrett
Calories: 254 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
URL: http://bluegrass-cup.bockbrew.com/
Created Sunday October 28th 2018
1.077
1.015
8.04%
88.18
18.69
5.55
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb American - Pale 2-Row5.5 lb Pale 2-Row 37 1.8 81.5%
0.50 lb United Kingdom - Crystal 60L0.5 lb Crystal 60L 34 60 7.4%
0.50 lb Belgian - Cara 45L0.5 lb Cara 45L 34 42 7.4%
0.25 lb Belgian - Special B0.25 lb Special B 34 115 3.7%
6.75 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Ctz0.5 oz Ctz Hops Pellet 14.3 Boil 40 min 57.72 40%
0.25 oz Warrior0.25 oz Warrior Hops Pellet 16.8 Boil 20 min 23.4 20%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 7.7 Boil 5 min 7.06 40%
1.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
9 qt Sparge to pre oil gravity Fly Sparge 10 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 tsp Irish moss Other Boil 10 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 159 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn sugar       Amount: 3 oz      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Lexington ky
Mash Chemistry and Brewing Water Calculator
 
Notes

Single infusion mash at 154° F. Quick cooling with platechiller. 2L yeast starter, Ferment at 68°-70° F for 14 days. Rack into 2nd fermenter and dry hop for 5 days. Cold crash and package.

Winner 3rd place 2018 Bluegrass cup



Award Winning Recipe
Last Updated and Sharing
 
201
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-28 17:27 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/