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Ohana Blondie

171 calories 15.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 90 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 102 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Ohana
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created Saturday October 27th 2018
1.056
1.011
5.92%
24.28
11.55
5.38
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19.90 kg American - Pale Ale19.9 kg Pale Ale 37 3.5 81.6%
1.50 kg United Kingdom - Crystal 55L1.5 kg Crystal 55L 34 55 6.1%
1.50 kg American - Carapils (Dextrine Malt)1.5 kg Carapils (Dextrine Malt) 33 1.8 6.1%
1.50 kg Belgian - Biscuit1.5 kg Biscuit 35 23 6.1%
24.4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Cascade80 g Cascade Hops Pellet 7 Boil 60 min 18.81 32%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 10 min 4.26 20%
120 g Cascade120 g Cascade Hops Pellet 7 Boil 1 min 1.22 48%
250 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
25 g Calcium Chloride Water Agt Mash 1 hr.
18.20 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
Author: Ohana, Method: All Grain, Style: American Amber Ale, ABV 5.92%, IBU 24.28, SRM 11.55, Fermentables: (Pale Ale, Crystal 55L, Carapils (Dextrine Malt), Biscuit) Hops: (Cascade) Other: (Calcium Chloride, Gypsum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-28 23:03 UTC
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