View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Ultra Session NEIPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.015 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Franzz Beer
Calories: 88 calories (Per 330ml)
Carbs: 9 g (Per 330ml)

Created: Wednesday October 24th 2018

Original Gravity:

1.029

Final Gravity:

1.007

ABV (standard):

2.9%

IBU (tinseth):

0.0

SRM (morey):

5.3

Mash pH

5.6

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.75 kg	American - Pale Ale0.75 kg Pale Ale	37	3.5	57.7%
0.30 kg	Flaked Wheat0.3 kg Flaked Wheat	34	2	23.1%
0.25 kg	United Kingdom - Cara Malt0.25 kg Cara Malt	35	17.5	19.2%
1.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Boil	0 min	13.3%
10 g	Chinook10 g Chinook Hops	Pellet	13	Boil	0 min	13.3%
25 g	Citra25 g Citra Hops	Pellet	11	Dry Hop	0 days	33.3%
15 g	Mosaic15 g Mosaic Hops	Pellet	12.5	Dry Hop	0 days	20%
15 g	Chinook15 g Chinook Hops	Pellet	13	Dry Hop	0 days	20%
75 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
25 g	Mosaic (Pellet) 25 g Mosaic (Pellet) Hops	0	33.3%
25 g	Chinook (Pellet) 25 g Chinook (Pellet) Hops	0	33.3%
25 g	Citra (Pellet) 25 g Citra (Pellet) Hops		33.3%
75 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,651

Views

Brews

Public: Yup, Shared
Last Updated: 2018-10-24 14:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!