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Smoked Alt

249 calories 30.3 g 12 oz
Beer Stats
Method: All Grain
Style: Altbier
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mike Tonsmeire
Calories: 249 calories (Per 12oz)
Carbs: 30.3 g (Per 12oz)
Created Friday October 19th 2018
1.074
1.025
6.46%
67.88
18.12
5.54
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.55 lb German - Munich Light6.55 lb Munich Light 37 6 76.2%
1.64 lb German - Smoked Malt1.64 lb Smoked Malt 37 3 19.1%
0.27 lb German - CaraMunich I0.27 lb CaraMunich I 34 39 3.1%
0.14 lb German - Carafa II0.14 lb Carafa II 32 425 1.6%
8.6 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Magnum0.75 oz Magnum Hops Pellet 15 Boil 60 min 67.88 100%
0.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
4.25 gal Infusion 155 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.55 each Whirlfloc Fining Boil 15 min.
0.14 tsp Yeast Nutrient Water Agt Boil 15 min.
 
Yeast
White Labs - European Ale Yeast WLP011
Amount:
2 Each
Cost:
Attenuation (avg):
67.5%
Flocculation:
Medium
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 204 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Mike Tonsmeire, Method: All Grain, Style: Altbier, ABV 6.46%, IBU 67.88, SRM 18.12, Fermentables: (Munich Light, Smoked Malt, CaraMunich I, Carafa II) Hops: (Magnum) Other: (Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-21 20:18 UTC
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