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Zauporter

168 calories 18 carbs
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 61 liters
Post Boil Size: 55 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 85% (brew house)
Source: icaro
Calories: 168 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Thursday October 18th 2018
1.051
1.013
5.06%
27.91
25.91
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
0.25 kg American - Black Malt0.25 kg Black Malt 28 500 2.3%
0.5 kg American - Chocolate0.5 kg Chocolate 29 350 4.5%
0.25 kg American - Dark Chocolate0.25 kg Dark Chocolate 29 420 2.3%
10 kg American - Pale 2-Row10 kg Pale 2-Row 37 1.8 90.9%
11 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Zeus30 g Zeus Hops Pellet 16 Boil 60 min 26.9 66.7%
15 g Fuggles15 g Fuggles Hops Pellet 4.5 Boil 15 min 1.01 33.3%
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 243 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
Author: icaro, Method: All Grain, Style: American Porter, ABV 5.06%, IBU 27.91, SRM 25.91, Fermentables: (Black Malt, Chocolate, Dark Chocolate, Pale 2-Row) Hops: (Zeus, Fuggles)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-12-27 16:05 UTC
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