Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.50 lb |
Torrified Wheat1.5 lb Torrified Wheat |
|
36 |
2 |
18.3% |
|
2.50 lb |
German - Pilsner2.5 lb Pilsner |
|
38 |
1.6 |
30.5% |
|
0.20 lb |
Flaked Oats0.2 lb Flaked Oats |
|
33 |
2.2 |
2.4% |
|
4 lb |
Peach4 lb Peach |
|
4.05 |
0 |
48.8% |
|
8.20 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Sterling5 g Sterling Hops |
|
Pellet |
8.7 |
Boil
|
25 min |
11.99 |
50% |
|
5 g |
Pacifica5 g Pacifica Hops |
|
Pellet |
5 |
Boil
|
25 min |
6.89 |
50% |
|
10 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
fresh citrus zest
|
|
Spice |
Secondary |
5 min. |
Target Water Profile
Balanced Profile
"Peach Witbier" Witbier beer recipe by whatarek. BIAB, ABV 4.56%, IBU 18.88, SRM 3.67, Fermentables: (Torrified Wheat, Pilsner, Flaked Oats, Peach) Hops: (Sterling, Pacifica) Other: (fresh citrus zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-17 01:44 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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