Peach Witbier - Beer Recipe - Brewer's Friend

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Peach Witbier

155 calories 16.3 g 12 oz
Beer Stats
Method: BIAB
Style: Witbier
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Monday October 15th 2018
1.047
1.012
4.6%
18.9
3.7
2.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Torrified Wheat1.5 lb Torrified Wheat 36 2 18.3%
2.50 lb German - Pilsner2.5 lb Pilsner 38 1.6 30.5%
0.20 lb Flaked Oats0.2 lb Flaked Oats 33 2.2 2.4%
4 lb Peach4 lb Peach 4.05 0 48.8%
8.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Sterling5 g Sterling Hops Pellet 8.7 Boil 25 min 11.99 50%
5 g Pacifica5 g Pacifica Hops Pellet 5 Boil 25 min 6.89 50%
10 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g fresh citrus zest Spice Secondary 5 min.
 
Yeast
Wyeast - Belgian Witbier 3944
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Med-Low
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.83 g | 15.3 qt) 3.31 13.2  
Mash volume with grains (equipment estimates 4.16 g | 16.6 qt) 3.65 14.6  
Grain absorption losses -0.53 -2.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.46 1.9  
Pre boil volume (equipment estimates 3.51 g | 14.1 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0.1  
Post boil Volume 2 8  
Volume into fermentor 2 8  
Total: 3.31 13.2
Equipment Profile Used: System Default
"Peach Witbier" Witbier beer recipe by whatarek. BIAB, ABV 4.56%, IBU 18.88, SRM 3.67, Fermentables: (Torrified Wheat, Pilsner, Flaked Oats, Peach) Hops: (Sterling, Pacifica) Other: (fresh citrus zest)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-17 01:44 UTC