Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
El Dorado1.5 oz El Dorado Hops |
|
Pellet |
13.7 |
Whirlpool at 180 °F
|
15 min |
25.65 |
20.7% |
|
1.75 oz |
Citra1.75 oz Citra Hops |
|
Leaf/Whole |
14.3 |
Whirlpool at 180 °F
|
15 min |
31.24 |
24.1% |
|
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
13.7 |
Dry Hop
|
3 days |
|
27.6% |
|
2 oz |
Citra2 oz Citra Hops |
|
Leaf/Whole |
14.3 |
Dry Hop
|
3 days |
|
27.6% |
|
7.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.50 oz |
El Dorado (Pellet) 3.499999991994 oz El Dorado (Pellet) Hops |
|
25.65 |
48.3% |
|
3.75 oz |
Citra (Leaf/Whole) 3.7499999914221 oz Citra (Leaf/Whole) Hops |
|
31.24 |
51.7% |
|
7.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.5 gal |
|
Infusion |
-- |
150 °F |
60 min |
|
5 gal |
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"collab-bro-ation" American Pale Ale beer recipe by Lino & Steve. All Grain, ABV 5.05%, IBU 56.89, SRM 5.29, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Munich - Dark 20L) Hops: (El Dorado, Citra) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-12 20:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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