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NEIPA

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 262 calories (Per 12oz)
Carbs: 26.4 g (Per 12oz)

Created: Wednesday October 10th 2018

Original Gravity:

1.079

Final Gravity:

1.019

ABV (standard):

7.9%

IBU (tinseth):

55.9

SRM (morey):

6.2

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.50 lb	American - Pale 2-Row6.5 lb Pale 2-Row	37	1.8	83.9%
0.50 lb	Flaked Wheat0.5 lb Flaked Wheat	34	2	6.5%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	6.5%
0.25 lb	Canadian - Honey Malt0.25 lb Honey Malt	37	25	3.2%
7.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Citra0.2 oz Citra Hops	Pellet	11	Boil	15 min	7.82	4.7%
0.15 oz	El Dorado0.15 oz El Dorado Hops	Pellet	15.7	Boil	15 min	8.37	3.5%
0.15 oz	Crosby Hop Farm - Denali0.15 oz Denali Hops	Pellet	15.4	Boil	15 min	8.21	3.5%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	11	Whirlpool	15 min	8.24	5.9%
0.25 oz	El Dorado0.25 oz El Dorado Hops	Leaf/Whole	15.7	Whirlpool	15 min	11.76	5.9%
0.25 oz	Crosby Hop Farm - Denali0.25 oz Denali Hops	Leaf/Whole	15.4	Whirlpool	15 min	11.53	5.9%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	0 days		23.5%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Dry Hop	0 days		23.5%
1 oz	Crosby Hop Farm - Denali1 oz Denali Hops	Leaf/Whole	15.4	Dry Hop	0 days		23.5%
4.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.45 oz	Citra (Pellet) 1.4499999966832 oz Citra (Pellet) Hops	16.06	34.1%
1.15 oz	El Dorado (Pellet)	8.37	27%
0.15 oz	Crosby Hop Farm - Denali (Pellet)	8.21	3.5%
0.25 oz	El Dorado (Leaf/Whole)	11.76	5.9%
1.25 oz	Crosby Hop Farm - Denali (Leaf/Whole)	11.53	29.4%
4.25 oz / $ 0.00

Yeast

White Labs - Burlington Ale Yeast WLP095

Amount:	1 Each	Cost:
Attenuation (avg):	75.5%	Flocculation:	Medium
Optimum Temp:	67 - 70 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 136 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

461

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Brews

Public: Yup, Shared
Last Updated: 2018-10-31 01:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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