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Lil Pump-kin Ale

202 calories 18.5 g 330 ml
Beer Stats
Method: All Grain
Style: Autumn Seasonal Beer
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.116 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 202 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created Tuesday October 9th 2018
1.066
1.013
7.02%
10.53
6.86
5.65
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg United Kingdom - Pale 2-Row12 kg Pale 2-Row 38 2.5 77.4%
1.50 kg Torrified Wheat1.5 kg Torrified Wheat 36 2 9.7%
1 kg German - Abbey Malt1 kg Abbey Malt 33 17 6.5%
1 kg New Zealand - Toffee Malt1 kg Toffee Malt 38.8 5.33 6.5%
15.5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Magnum25 g Magnum Hops Pellet 15 Boil at 100 °C 60 min 10.53 100%
25 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 kg Canned Pumpkin Other Boil 1 hr.
3 kg Canned Pumpkin Other Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Autumn Seasonal Beer, ABV 7.02%, IBU 10.53, SRM 6.86, Fermentables: (Pale 2-Row, Torrified Wheat, Abbey Malt, Toffee Malt) Hops: (Magnum) Other: (Canned Pumpkin)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-10 19:47 UTC
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