Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
10.53 |
100% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Magnum (Pellet) 25 g Magnum (Pellet) Hops |
|
10.53 |
100% |
|
25 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 kg |
Canned Pumpkin
|
|
Other |
Boil |
1 hr. |
|
3 kg |
Canned Pumpkin
|
|
Other |
Mash |
-- |
Target Water Profile
Balanced Profile
"Lil Pump-kin Ale" Autumn Seasonal Beer recipe by Difficult Run Brewing Co.. All Grain, ABV 7.02%, IBU 10.53, SRM 6.86, Fermentables: (Pale 2-Row, Torrified Wheat, Abbey Malt, Toffee Malt) Hops: (Magnum) Other: (Canned Pumpkin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-10 19:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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