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딸바

214 calories 25 carbs
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 58% (brew house)
Source: stlab 1 team
Calories: 214 calories (Per 355mL)
Carbs: 25 g (Per 355mL)
Created Thursday October 4th 2018
1.064
1.020
5.78%
21.74
39.81
5.33
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Fermentables
Amount Fermentable PPG °L Bill %
5.3 kg American - Pale Ale5.3 kg Pale Ale 37 3.5 73.6%
0.5 kg American - Chocolate0.5 kg Chocolate 29 350 6.9%
0.9 kg American - Caramel / Crystal 120L0.9 kg Caramel / Crystal 120L 33 120 12.5%
0.5 kg Lactose (Milk Sugar)0.5 kg Lactose (Milk Sugar) 41 1 6.9%
7.2 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz East Kent Goldings2 oz East Kent Goldings Hops Pellet 5 Boil 10 min 12.78 66.7%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 18 min 8.95 33.3%
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: stlab 1 team, Method: All Grain, Style: American Stout, ABV 5.78%, IBU 21.74, SRM 39.81, Fermentables: (Pale Ale, Chocolate, Caramel / Crystal 120L, Lactose (Milk Sugar)) Hops: (East Kent Goldings, Fuggles)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-04 09:13 UTC
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