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Cunados IPA

120 calories 10.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 120 calories (Per 12oz)
Carbs: 10.9 g (Per 12oz)
Created Tuesday October 2nd 2018
1.037
1.007
3.96%
270.35
5.78
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 89.7%
0.75 lb American - Caramel / Crystal 15L0.75 lb Caramel / Crystal 15L 35 15 5.2%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 5.2%
14.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 60 min 50.66 14.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 60 min 57.56 14.3%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 45 min 53.69 14.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 30 min 38.93 14.3%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 15 min 58.04 28.6%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 5 min 11.48 14.3%
7 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Nice and bitter, clean taste, hoppy floral aroma. Used recirculation in mash and whirlfloc tablet in boil. Clean and clear beer.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-02 23:47 UTC
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