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Cowboy Alt

165 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: Düsseldorf Altbier
Boil Time: 90 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: BCS Pg. 112
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created Saturday September 22nd 2018
1.050
1.012
4.9%
42.61
14.25
5.19
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.75 lb German - Pilsner7.75 lb Pilsner 38 1.6 66.3%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 17.1%
1 lb American - Aromatic Malt1 lb Aromatic Malt 35 20 8.6%
0.50 lb German - CaraMunich III0.5 lb CaraMunich III 34 57 4.3%
4 oz Flaked Wheat4 oz Flaked Wheat 34 2 2.1%
3 oz German - Carafa II3 oz Carafa II 32 425 1.6%
11.69 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
23 g Magnum23 g Magnum Hops Pellet 13 Boil 60 min 40.58 62.2%
14 g Tettnanger14 g Tettnanger Hops Pellet 4 Boil 15 min 2.03 37.8%
37 g / 0.00
 
Yeast
Omega Yeast Labs - Alt OYL-001
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
55 - 68 °F
Starter:
Yes
Fermentation Temp:
60 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 211 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
3250
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: BCS Pg. 112, Method: All Grain, Style: Düsseldorf Altbier, ABV 4.9%, IBU 42.61, SRM 14.25, Fermentables: (Pilsner, Munich - Light 10L, Aromatic Malt, CaraMunich III, Flaked Wheat, Carafa II) Hops: (Magnum, Tettnanger)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-30 11:04 UTC
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