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Stout1 indexoutofbounds

Method: All Grain
Style: Imperial Stout
Boil Time: 120 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 328 calories (Per 330ml)
Carbs: 29.7 g (Per 330ml)

Created: Tuesday September 18th 2018

Original Gravity:

1.106

Final Gravity:

1.021

ABV (standard):

11.1%

IBU (tinseth):

78.6

SRM (daniels):

40.0

Mash pH

5.1

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	American - Pale Ale4 kg Pale Ale	37	3.5	54.8%
1 kg	American - Caramel / Crystal 150L1 kg Caramel / Crystal 150L	33	150	13.7%
1 kg	American - Chocolate1 kg Chocolate	29	350	13.7%
0.70 kg	American - Caramel / Crystal 10L0.7 kg Caramel / Crystal 10L	35	10	9.6%
0.30 kg	American - Aromatic Malt0.3 kg Aromatic Malt	35	20	4.1%
0.30 kg	American - Black Malt0.3 kg Black Malt	28	500	4.1%
7.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Magnum30 g Magnum Hops	Pellet	15	Boil	60 min	67.47	75%
10 g	Magnum10 g Magnum Hops	Pellet	15	Boil	15 min	11.16	25%
40 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
40 g	Magnum (Pellet) 40 g Magnum (Pellet) Hops		78.63	100%
40 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 L		Sparge	--	68 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

London (Porter, dark ales)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	5	35	60	50	265
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

714

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Brews

Public: Yup, Shared
Last Updated: 2019-01-06 17:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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