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Experiment Two (100% Wheat IPA)

188 calories 19.2 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 65 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created Friday September 14th 2018
1.061
1.015
6.1%
39.9
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 kg German - Pale Wheat12.5 kg Pale Wheat 39 1.5 80.6%
2.50 kg Flaked Wheat2.5 kg Flaked Wheat 34 2 16.1%
0.50 kg German - Caramel Wheat0.5 kg Caramel Wheat 34 46 3.2%
15.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Columbus16 g Columbus Hops Pellet 17.3 Boil 60 min 11.02 3.6%
100 g Columbus100 g Columbus Hops Pellet 17.3 Whirlpool 20 min 28.84 22.4%
55 g Columbus55 g Columbus Hops Pellet 17.3 Dry Hop 3 days 12.3%
275 g Citra275 g Citra Hops Pellet 12.5 Dry Hop 3 days 61.7%
446 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
80 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Experiment Two (100% Wheat IPA)" Specialty IPA: New England IPA beer recipe. All Grain, ABV 6.05%, IBU 39.85, SRM 5.39, Fermentables: (Pale Wheat, Flaked Wheat, Caramel Wheat) Hops: (Columbus, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-14 03:47 UTC
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