Punch in the Face Porter Beer Recipe | All Grain Brown Porter | Brewer's Friend
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Punch in the Face Porter

165 calories 16.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brewbelle
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Thursday September 6th 2018
1.054
1.012
5.5%
25.3
32.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 kg United Kingdom - Golden Promise4.8 kg Golden Promise 37 3 75.1%
0.30 kg United Kingdom - Chocolate0.3 kg Chocolate 34 425 4.7%
0.40 kg United Kingdom - Cara Malt0.4 kg Cara Malt 35 17.5 6.3%
0.40 kg United Kingdom - Extra Dark Crystal 120L0.4 kg Extra Dark Crystal 120L 33 120 6.3%
0.40 kg United Kingdom - Brown0.4 kg Brown 32 65 6.3%
0.09 kg United Kingdom - Roasted Barley0.09 kg Roasted Barley 29 550 1.4%
6.39 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Phoenix25 g Phoenix Hops Pellet 10.3 Boil 60 min 25.25 100%
25 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Infusion -- 65 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 333 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
"Punch in the Face Porter" Brown Porter beer recipe by Brewbelle. All Grain, ABV 5.47%, IBU 25.25, SRM 32.91, Fermentables: (Golden Promise, Chocolate, Cara Malt, Extra Dark Crystal 120L, Brown, Roasted Barley) Hops: (Phoenix)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-07 16:41 UTC
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