International Lager Beer Recipe | All Grain International Pale Lager by Anonymous | Brewer's Friend
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International Lager

180 calories 16.1 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Josh Weikert by ROCHA
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Wednesday September 5th 2018
1.059
1.011
6.3%
27.9
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.25 kg German - Pilsner2.25 kg Pilsner 38 2.77 83.3%
250 g German - Vienna250 g Vienna 37 9.18 9.3%
100 g German - Acidulated Malt100 g Acidulated Malt 27 7.58 3.7%
100 g United Kingdom - Crystal 15L100 g Crystal 15L 34 38.53 3.7%
2,700 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Saaz12 g Saaz Hops Pellet 3.5 Boil 15 min 6.18 33.3%
12 g Northern Brewer12 g Northern Brewer Hops Pellet 7.8 Boil 15 min 13.76 33.3%
12 g Tettnanger12 g Tettnanger Hops Pellet 4.5 Boil 15 min 7.94 33.3%
36 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.3 L Infusion -- 68 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
11.50 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"International Lager" International Pale Lager beer recipe by Josh Weikert by ROCHA. All Grain, ABV 6.27%, IBU 27.88, SRM 9.32, Fermentables: (Pilsner, Vienna, Acidulated Malt, Crystal 15L) Hops: (Saaz, Northern Brewer, Tettnanger)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-05 12:52 UTC
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