Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
27.43 |
5.3% |
5 oz |
Amarillo5 oz Amarillo Hops |
|
Pellet |
8.6 |
Aroma
|
0 min |
|
26.3% |
5 oz |
Amarillo5 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 80 °C
|
20 min |
29.31 |
26.3% |
8 oz |
Hallertau Blanc8 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Dry Hop
|
4 days |
|
42.1% |
19 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
27.43 |
5.3% |
10 oz |
Amarillo (Pellet) 9.9999999771257 oz Amarillo (Pellet) Hops |
|
29.31 |
52.6% |
8 oz |
Hallertau Blanc (Pellet) 7.9999999817006 oz Hallertau Blanc (Pellet) Hops |
|
|
42.1% |
19 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21.75 L |
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.3 L/kg
|
Target Water Profile
Balanced Profile
"IPA 100% Claussenii" American IPA beer recipe by Samuel Leduc. All Grain, ABV 5.36%, IBU 56.73, SRM 3.49, Fermentables: (Pale 2-Row, Wheat Malt) Hops: (Magnum, Amarillo, Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-05 11:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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