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Extra Small Bier

Method: All Grain
Style: Trappist Single
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 17 g (Per 330ml)

Created: Monday September 3rd 2018

Original Gravity:

1.050

Final Gravity:

1.014

ABV (standard):

4.8%

IBU (tinseth):

31.6

SRM (morey):

3.5

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	German - Bohemian Pilsner3.5 kg Bohemian Pilsner	38	1.9	77.8%
1 kg	German - Pale Wheat1 kg Pale Wheat	39	1.5	22.2%
4.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 g	Magnum12 g Magnum Hops	Pellet	15	Boil	60 min	26.07	15.2%
15 g	Tradition15 g Tradition Hops	Pellet	5.8	Aroma	5 min	2.51	19%
20 g	Saaz20 g Saaz Hops	Pellet	3.5	Aroma	5 min	2.02	25.3%
15 g	Mosaic15 g Mosaic Hops	Pellet	12.5	Boil	5 min	0.54	19%
17 g	Hallertau Blanc17 g Hallertau Blanc Hops	Pellet	10	Boil	5 min	0.49	21.5%
79 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
12 g	Magnum (Pellet) 12 g Magnum (Pellet) Hops	26.07	15.2%
15 g	Tradition (Pellet) 15 g Tradition (Pellet) Hops	2.51	19%
20 g	Saaz (Pellet) 20 g Saaz (Pellet) Hops	2.02	25.3%
15 g	Mosaic (Pellet) 15 g Mosaic (Pellet) Hops	0.54	19%
17 g	Hallertau Blanc (Pellet) 17 g Hallertau Blanc (Pellet) Hops	0.49	21.5%
79 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Temperature	--	55 °C	10 min
	Temperature	--	64 °C	50 min
	Temperature	--	69 °C	10 min
	Temperature	--	74 °C	5 min
Starting Mash Thickness: 3 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
3 g	Corriander		Spice	Boil	--

Yeast

Fermentis - Safbrew - Specialty Ale Yeast T-58

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

621

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Brews

Public: Yup, Shared
Last Updated: 2018-09-23 14:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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