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Cashmere

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 241 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)

Created: Saturday September 1st 2018

Original Gravity:

1.073

Final Gravity:

1.015

ABV (standard):

7.6%

IBU (tinseth):

76.8

SRM (morey):

8.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pale 2-Row12 lb Pale 2-Row	37	1.8	82.8%
1.50 lb	American - Victory1.5 lb Victory	34	28	10.3%
1 lb	American - Red Wheat1 lb Red Wheat	38	2.5	6.9%
14.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Yakima Valley Hops - Cashmere0.5 oz Cashmere Hops	Pellet	8.8	Boil	60 min	14.76	16.7%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	14	Boil	60 min	11.74	8.3%
0.50 oz	Yakima Valley Hops - Cashmere0.5 oz Cashmere Hops	Pellet	8.8	Boil	30 min	11.34	16.7%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	14	Boil	30 min	18.05	16.7%
0.50 oz	Yakima Valley Hops - Cashmere0.5 oz Cashmere Hops	Pellet	8.8	Boil	15 min	7.32	16.7%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	14	Boil	15 min	5.83	8.3%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	14	Whirlpool	0 min	4.77	8.3%
0.25 oz	Yakima Valley Hops - Cashmere0.25 oz Cashmere Hops	Pellet	8.8	Whirlpool	0 min	3	8.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.75 oz	Yakima Valley Hops - Cashmere (Pellet)	36.42	58.4%
1.25 oz	Citra (Pellet) 1.2499999971407 oz Citra (Pellet) Hops	40.39	41.6%
3 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	155 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

187

Views

Brews

Public: Yup, Shared
Last Updated: 2018-09-02 02:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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