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Belgian Dubbel

Method: Partial Mash
Style: Belgian Golden Strong Ale
Boil Time: 90 min
Batch Size: 10.75 liters (fermentor volume)
Pre Boil Size: 10.75 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 10.9 g (Per 330ml)

Created: Wednesday August 29th 2018

Original Gravity:

1.047

Final Gravity:

1.006

ABV (standard):

5.3%

IBU (tinseth):

10.9

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	Liquid Malt Extract - Pilsen1.5 kg Liquid Malt Extract - Pilsen	35	2	82.1%
113 g	Belgian - Biscuit113 g Biscuit	35	23	6.2%
71 g	German - Vienna71 g Vienna	37	4	3.9%
142 g	Belgian Candi Sugar - Clear/Blond (0L)	38	0	7.8%
1,826 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Goldings20 g Goldings Hops	Pellet	4.5	Boil	15 min	10.86	50%
20 g	Saaz20 g Saaz Hops	Pellet	3.5	Aroma	0 min		50%
40 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Goldings (Pellet) 20 g Goldings (Pellet) Hops	10.86	50%
20 g	Saaz (Pellet) 20 g Saaz (Pellet) Hops		50%
40 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10.75 L		Infusion	--	67 °C	60 min

Yeast

Mangrove Jack - Belgian Ale Yeast M41

Amount:	10 Each	Cost:
Attenuation (avg):	85%	Flocculation:	Medium
Optimum Temp:	18 - 28 °C	Starter:	No
Fermentation Temp:	23 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 44 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

251

Views

Brews

Public: Yup, Shared
Last Updated: 2018-08-29 16:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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