ipa 2018-08-19 Beer Recipe | All Grain American IPA | Brewer's Friend
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ipa 2018-08-19

193 calories 17.3 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Source: louis levesque
Calories: 193 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Friday August 17th 2018
1.059
1.011
6.3%
76.3
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 72.7%
0.25 lb American - Munich - Dark 20L0.25 lb Munich - Dark 20L 33 20 4.5%
0.25 lb American - Caramel / Crystal 20L0.25 lb Caramel / Crystal 20L 35 20 4.5%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 18.2%
5.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Chinook0.5 oz Chinook Hops Pellet 11.6 Boil 60 min 47.19 20%
1 oz Cascade1 oz Cascade Hops Pellet 7.2 Boil 15 min 29.07 40%
1 oz Citra1 oz Citra Hops Pellet 13.3 Dry Hop 10 days 40%
2.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 137 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"ipa 2018-08-19" American IPA beer recipe by louis levesque. All Grain, ABV 6.31%, IBU 76.27, SRM 6.08, Fermentables: (Pale 2-Row, Munich - Dark 20L, Caramel / Crystal 20L, Flaked Oats) Hops: (Chinook, Cascade, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-17 22:54 UTC
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