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Vienna Lager 1

189 calories
Method: All Grain
Style: Vienna Lager
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Boil Size: 7 gallons
Efficiency: 75% (brew house)
Calories: 189 calories (Per 12oz)
Share: <EMBED>
1.057
1.016
5.34%
24.19
10.04
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 lb German - Pilsner4 lb Pilsner 38 1.6 33%
5 lb German - Vienna5 lb Vienna 37 4 41.2%
3 lb German - Munich Light3 lb Munich Light 37 6 24.7%
0.125 lb German - De-Husked Caraf II0.125 lb De-Husked Caraf II 32 418 1%
12.13 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 12.05
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 30 min 9.26
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 5 min 2.88
 
Mash Guidelines
Amount Description Type Temp Time
--Infusion152 °F60 min
 
Yeast
Amount:
1
Attenuation (avg):
72%
Flocculation:
Med-High
Optimum Temp:
50 - 55 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 478 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Vienna Lager, ABV 5.34%, IBU 24.19, SRM 10.04, Fermentables: (Pilsner, Vienna, Munich Light, De-Husked Caraf II) Hops: (Hallertau Mittelfruh, Tettnanger)
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View Count: 2046
Brew Count: 0
Last Updated: 2013-07-04 15:22 UTC
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